Pioneers in Nabulsi Cheese Production
Since 1981
From the heart of Palestine, where dairy traditions run deep
to the finest kitchens and bakeries in the region.
Our quality and authenticity tell the story of Al Medan.
Introduction
For more than forty years, Al Medan factories have been a symbol of quality in authentic Nabulsi cheese production.
Our journey started in the ancient city of Nablus, where this unique cheese story began, and today we are proud that our products
are the first choice of the most famous restaurants and sweet makers in the region.
We are committed to using natural ingredients from local farms and applying the highest quality standards to guarantee
an authentic flavor in every piece of cheese we offer.
Why Choose Al Medan?
Global Standards
Certified with ISO and Halal to ensure the highest levels of quality and food safety.
Trusted by Top Names
We supply our premium cheeses to the most famous sweet makers, restaurants, and bakeries.
Authentic Flavor
We preserve traditional recipes passed down generation after generation.
Natural Ingredients
We use only the finest milk and natural ingredients from local farms.
Our Product Range
Mashmouleh Cheese
The perfect ingredient for making Nabulsi knafeh and traditional sweets.
Local Nabulsi Cheese
An authentic taste suitable for various Middle Eastern dishes.
Liquid Jameed
The authentic jameed flavor in liquid form. Used for preparing mansaf and stews.
Natural Local Cheese
The ideal choice for making premium pastries and special baked goods.
Olive Oil
First cold pressed, rich in flavor, perfect for delicious dishes and daily use.
Grape Leaves
Carefully selected and prepared for stuffing and traditional recipes.